Soft Serve Ice Cream Machine JM-P2

The JM-P2 commercial soft serve ice cream machine is designed for cafés, restaurants, dessert shops, hotels, and businesses adding soft serve ice cream to their menu.

Key features of the JM-P2

• Air Pump: introduces air into the ice cream mix to help achieve the desired overrun and texture. The actual result varies with recipe and settings.
• Higher output than entry-level B-series models: the P series is designed for businesses needing greater production capability.

Choose the JM-P2 when you want an air pump and increased output compared with the entry-level B series. Check the specification image and ask our team about the capacity required for your store.

Machine selection and after-sales support

JM Softserve provides model-selection guidance, ice cream powder, spare parts, and technician support in Thailand. Warranty, repair coverage, and other services follow the applicable quotation or agreement.

Prefer to rent before buying? See JM-P2 rental options, or compare models in our soft serve ice cream machine collection.

Soft Serve Ice Cream Powder & Freshy Syrup Pairings

Soft serve ice cream powder is the main mix ingredient for preparing soft serve in this machine. Explore JM Soft Serve Ice Cream Powder in milk, chocolate, vanilla, yogurt and other flavors. Always follow the powder's recommended mixing ratio and the machine operating instructions.

Freshy Syrup offers optional flavor accents and dessert drizzles for finished soft serve, where the chosen syrup suits the recipe. Browse Freshy Syrup flavors for serving ideas. Syrup is not a substitute for soft serve powder; do not add it to the machine hopper unless that specific mix has been tested and approved for the machine.