Looking for a soft serve ice cream machine in Thailand? JM Softserve offers commercial machines for cafés, restaurants, hotels, dessert shops, and businesses starting or expanding a soft serve menu. Compare our M, B, P, and U series to choose a machine that fits your expected demand, shop space, and budget.
Compare JM Soft Serve Ice Cream Machine Series
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JM-M1 — Mini Series, single-head countertop: A compact 235 mm-wide machine with Active Air Pump, Overnight Standby, a 6 L agitated hopper and a 1.8 L freezing cylinder. Rated production is 12–16 L/h. Consider this format for a single-flavor soft serve menu and limited counter space.
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JM-B1 / JM-B2 — Entry-level series: A practical choice for smaller shops and businesses testing a new soft serve menu.
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JM-P1 / JM-P2 — Higher output with Air Pump: The P series offers greater production capability than the entry-level B series and includes an Air Pump, which introduces air into the ice cream mix to support overrun and texture.
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JM-U1 / JM-U2 — Air Pump, dual compressors and Pre-cooling: The U series combines an Air Pump with two compressors and a Pre-cooling system that helps cool the mix in the hopper before production.
Actual ice cream overrun, output, and operating performance depend on the recipe, settings, and usage conditions. Please refer to each model's specifications when comparing capacity and installation requirements.
How to Choose the Right Ice Cream Machine
Consider your expected daily servings, peak-hour demand, available installation space, electrical requirements, and budget. If you are comparing the M, B, P, and U series, our team can explain which functions matter most for your business.
Buy or Rent a Soft Serve Ice Cream Machine?
Buying a machine may suit businesses planning long-term operation, while renting may be useful when trialing a new menu or managing initial equipment costs. Explore our soft serve ice cream machine rental options and compare the rental period, deposit, delivery, and service conditions before making a decision.
Spare Parts, Ice Cream Powder and Technical Support
JM Softserve provides ice cream powder, spare parts, machine-selection guidance, technician services, and after-sales support in Thailand. Warranty coverage and service conditions depend on the specific product and agreement.
Frequently Asked Questions
Which JM series is suitable for a new ice cream business? Compare JM-M1 for a compact single-head countertop format, or the B and P series for three dispensing heads. Choose according to expected demand, available space, production capacity, and desired functions.
What is the difference between an Air Pump and Pre-cooling? An Air Pump introduces air into the mix to help control overrun and soft serve texture. Pre-cooling helps cool the liquid mix in the hopper. The M1 and P series include an Air Pump; the U series combines an Air Pump, two compressors, and Pre-cooling.
Are delivery, installation and service included in the listed price? Please check the individual product details and confirm delivery, installation, warranty, and service terms before ordering.
Compare models: JM-M1 Mini countertop, JM-B1 entry-level, JM-P1 with Air Pump, and JM-U1 with Air Pump and Pre-cooling.
Pair Your Soft Serve Machine with Ice Cream Powder & Syrup
Use JM Soft Serve Ice Cream Powder to prepare soft serve mix for M, B, P and U series machines. Choose a suitable flavor and follow each powder's preparation instructions. For optional flavor accents or drizzles on the finished ice cream, see Freshy Syrup. Do not add syrup into the hopper unless the complete mix formulation is confirmed suitable for that machine.
